Crafted with passion and baked to perfection, Byron Bay Cookies are full of luscious ingredients and harmonious flavour pairings, delivering a moment of indulgence with each bite.
Ingredients
Gluten Free Flour [Maize Starch, Tapioca Starch, Soy Flour, Rice Flour], Margarine [Sunflower Oil, Vegetable Oils, Water, Salt, Emulsifiers (471, Sunflower Lecithin), Flavour, Vitamins A, D, E], Cranberries (12%), Sugar, Pecan Nuts (8%), Walnuts (8%), Maize Starch, Fibre (Natural Grain Dextrin, Fruit Juice Concentrate, Vegetable Fibre), Golden Syrup, Natural Flavour, Chia Seeds (0.7%), Salt, Raising Agent (Sodium Bicarbonate), Natural Maple Flavour, Cinnamon, Xanthan Gum.
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